ABestKitchen Restaurant Supplies

Soup Supplies

cookies-pie.jpgIt's good for you, it's easy, and it's delicious. Soup is an efficient use of ingredients that can also be a useful tool when managing food costs. Our staff has picked out some equipment and supplies for souping up your restaurant's profits.

Featured

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Tilt Skillets This tilt skillet is an awesome tool for braising and preparing a variety of foods. It can make soup, fry foods such as bacon, and cook bases and meat stocks. Definitely order the stand, which provides a secure base and a pull-out shelf that is useful when pouring foods into containers.

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Soup Warmers Keep soup at controlled temperatures for serving throughout the day. These electric Soup warmers and kettles maintain the proper temperature to ensure proper food safety and a great taste, and the steel kettle creates a comfy display for your soup.

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Hand Mixers Puree large batches of soup with these hand mixers.

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Stirring Paddles Stirring paddles for large batches of soups and stocks.

Onion Soup Crock

Soup Crocks The oven safe crocks for French onion soup.

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Kitchen Thermometers Useful when cooking, thermometers are also important tools when maintaining foods at safe temperatures and when cooling soups and other foods.