The Doyon PIZ series ovens are the most advanced and productive compact pizza ovens on the market. Doyon's unique Jet-Air systems helps you bake 30 to 50 percent faster and more evenly than traditional deck ovens. These exclusive ovens occupy 40 to 50 percent less floor space for the same production. Preheats in 15 to 20 minutes or less at the start of the day and will bake most pizzas in 5 to 6 minutes at 460F. Reduce your energy costs by more than 50% compared to a deck oven. The air is recycled and the heating system will be on only 60% of the time because of its high efficiency.
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The PIZ series is priced a little higher than traditional deck ovens but it makes up the difference in increased production, better performance, energy and labor savings. Features heavy duty doors with full view thermos glass. Large baking capacity (3 39-3/4" x 25" baking decks). Ultra fast baking compared to traditional deck ovens. Bake directly on the nickel coated perforated decks or in a pan. Unit is stainless steel inside and outside with a 3/4 HP motor. Manufacturer's one year parts and labor limited warranty.
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