Double-deck, electric, standard depth oven with manual controls. Temperature range 150° F - 500° F. One hour timer. 2-speed fan. Porcelain liner. 50/50 solid doors. Includes: stacking kit and set of 4 casters (2 locking). Stainless steel front. Sides & top. 24.0 kW. ETL. NSF. Made in USA. One solid door, one glass door.
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