ABestKitchen Restaurant Supplies

Zeroll 1020 Original Ice Cream Scoop, 2 Ounce

Zeroll 1020 Original Ice Cream Scoop, 2 Ounce

Orders > $49 Ship Free

Orders > $49 Ship Free

$11.16

Zeroll's 1020 Ice Cream Scoop is a size 20 scoop that creates 2 ounce portions, yielding 40 portions per gallon of ice cream. The Zeroll ice cream scoop was invented by an Ohio man named Sherman Kelly in 1935. He came up with the idea to have heat conductive fluid sealed in the handle. The heat from the user's hand warms the fluid causing the scoop to easily slice through the hard ice cream, creating a ball which would nicely top a cone. The scoop doesn't require any rinsing because the ice cream doesn't stick to the scoop. Originally manufactured by Alcoa, now made from an even better aluminum alloy. Still made in the USA. The Zeroll Ice Cream Scoop will maximize your portion control and the size of your scoop to increase your profits.

  • Minimum Quantity: We can only process orders of 8 or more of this item. Feel free to contact us to mix and match products from Zeroll and get a custom quote with shipping.
  • Shipping Free or Just $9.99

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Zeroll's Original Ice Cream Scoop creates a portion that appears larger by eliminating compression, which gives you up to 20 percent more scoops of ice cream per gallon. Nothing else works like a Zeroll. Made in the U.S.A.
zeroll scoop technique

Features:

  • Because of the fluid interior, this scoop must be hand washed.
  • One piece design is free of levers or springs
  • Works both right and left handed
  • Gold color-coded handle cap
  • The original ice cream scoop from the original online kitchen equipment store - ABestKitchen

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