Hot Apple Cider, Perked And Simple

CiderWith cool weather around the corner, consider spicing up your fall menu with fresh apple cider.  And with the help of a simple percolator, the preparation couldn’t be simpler.  Read more for an easy Hot Apple Cider recipe that will warm the hearts of your guests.

Perked Hot Apple Cider

1 gallon apple cider

2/3 cup brown sugar

1 teaspoon all spice

1 teaspoon cloves

3 cinnamon sticks

Using a large automatic percolator like the Regal 10-30 cup Percolator , fill the filter with the brown sugar, all spice, cloves and cinnamon sticks. Pour the apple cider in the percolator and perk for 10 minutes. Serve in a glass mug such as the Libby Irish Coffee Mug , and garnish with the cinnamon sticks from the filter (optional). Yields 16-20 servings.

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