True Sandwich and Salad Prep Units - Free Shipping & No Liftgate Fees

1 Door. 6.5 cubic feet. 8 pans. 1/5 HP. 4.9 Amps. 27-5/8"L x 30-1/8"D x 36-5/8"H. Unit completely pre-wired at factory and ready for final connection to a 115/60/1 phase - 15 amp dedicated outlet. Cord and plug set included. Factory engineered, self-contained, capillary tube system using environmentally friendly (CFC free) 134A refrigerant. Oversized, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pans and cabinet interior. Forced-air design holds 33°F to 41°F (.5°C to 5°C) product temperature in food pans and cabinet interior. Complies with and listed under ANSI/NSF-7-1997-6.3. Condensing unit access in back of cabinet, slides out for easy maintenance. Exterior -stainless steel front, top and cabinet ends. Matching aluminum fi nished back. Interior - attractive, NSF approved, white aluminum liner. 300 series stainless floor with coved corners.

Prep table features 2 Doors. 8.5 cubic feet. 4 shelves. 8 pans. 1/3HP. 8.3 Amps. 35-3/8"L x 30-1/8"D x 36-3/4"H.

Prep table features 2 Doors. 12 cubic feet. 4 shelves. 10 pans. 1/3HP. 8.6 Amps. 48-3/8"L x 30-1/8"D x 36-3/4"H. Put this attractive and functional unit to work in your restaurant, pizzeria, or foodservice operation.

Prep table features 2 Doors. 12 cubic feet. 4 shelves. 12 pans. 1/3HP. 8.6 Amps. 48-3/8"L x 30-1/8"D x 36-3/4"H. Put this attractive and functional unit to work in your restaurant, pizzeria, or foodservice operation.

Sandwich and Salad unit features 2 Doors. 12 cubic feet. 4 shelves. 8 pans. 1/3 HP. 8.6 Amps. 48-3/8"L x 30-1/8"D x 36-3/4"H.

Prep table features 2 Doors. 15.5 cubic feet. 4 shelves. 10 pans. 1/3HP. 7.8 Amps. 60-3/8"L x 30-1/8"D x 36-3/4"H. All stainless steel front, top and cabinet ends. Matching aluminum fi nished back. Stainless steel, patented, foam insulated lid and hood keep pansĘ temperature colder, lock in freshness and minimize condensation. Removable for easy cleaning. 113/4" (299 mm) deep, full length removable cutting board included. Sanitary, high density, NSF approved white polyethylene provides tough preparation surface. Heavy duty PVC coated wire shelves.

Prep table features 2 Doors. 15.5 cubic feet. 4 shelves. 12 pans. 1/3HP. 7.8 Amps. 60-3/8"L x 30-1/8"D x 36-3/4"H. All stainless steel front, top and cabinet ends. Matching aluminum finished back.

Prep table features 2 Doors. 15.5 cubic feet. 4 shelves. 16 pans. 1/3HP. 7.8 Amps. 60-3/8"L x 30-1/8"D x 36-3/4"H. All stainless steel front, top and cabinet ends. Matching aluminum finished back.

Prep table features 2 Doors. 15.5 cubic feet. 4 shelves. 8 pans. 1/3HP. 7.8 Amps. 60-3/8"L x 30-1/8"D x 36-3/4"H. All stainless steel front, top and cabinet ends. Matching aluminum fi nished back. Stainless steel, patented, foam insulated lid and hood keep pansĘ temperature colder, lock in freshness and minimize condensation. Removable for easy cleaning. 113/4" (299 mm) deep, full length removable cutting board included. Sanitary, high density, NSF approved white polyethylene provides tough preparation surface. Heavy duty PVC coated wire shelves.

True's 3 door sandwich/salad unit- 19 cubic feet, 6 shelves, 3 doors. All stainless steel front, top and ends. Matching aluminum finished back. Stainless steel, patented, foam insulated lids and hood keep pan temperatures colder, lock in freshness and minimize condensation. Removable for easy cleaning. Comes standard with 18 (1/6 size) clear polycarbonate, NSF approved, food pans in countertop prep area. Also can accommodate 6" and 8" deep food pans.

3 doors. 19 cubic feet. 6 shelves. 1/2 HP. 10.5 Amps. 72-3/8"L x 30-1/8"D x 36-3/4"H. Unit completely pre-wired at factory and ready for final connection to a 115/60/1 phase - 15 amp dedicated outlet. Cord and plug set included. Factory engineered, self-contained, capillary tube system using environmentally friendly (CFC free) 134A refrigerant. Oversized, factory balanced refrigeration system with guided airfl ow to provide uniform temperature in food pans and cabinet interior. Forced-air design holds 33°F to 41°F (.5°C to 5°C) product temperature in food pans and cabinet interior. Complies with and listed under ANSI/NSF-7-1997-6.3. Condensing unit access in back of cabinet, slides out for easy maintenance. Exterior -stainless steel front, top and cabinet ends. Matching aluminum fi nished back. Interior - attractive, NSF approved, white aluminum liner. 300 series stainless floor with coved corners.