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Anets provides the highest value in frying with the new SLG100 18 inch, 70 to 100 pound gas fryer. Ideal for both batch cooking and large volumes load after load. The heating system has been engineered for maximum efficiency and cleanability. To achieve optimum cooking capacity this fryer requires only 150,000 BTU input, using 4 burner tubes equipped with computer designed radiants. Higher BTUs for fast recovery and rapid oil heat up result in limited oil absorption and great tasting food. Center mounted snap action thermostat responds quickly to fry loads. The Anets SLG100 is built to perform, easy to clean and priced to purchase today. Features pulse ignitor (no electrical required), stainless steel front, door and trim are standard, 150,000 BTU from only four tubes, easiest model on the market to clean. Computer designed radiants enable the burners to efficiently reach 37,500 BTU per burner tube. Available in natural gas.