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Our staff has been serving restaurants and foodservice professionals for decades. Please contact us for help from a knowledgeable expert.
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AbestKitchen.com's guide for properly maintaining and caring for your griddle plates.
Preparation:
Prior to using your griddle for the first time, hand wash with a mild detergent and warm water then dry thoroughly with a soft cloth.
Washing:
When finished with the griddle remove burned or stuck on food with a plastic spatula or scrapper. While the griddle is still warm, not hot, wash with warm soapy water and a sponge or dish cloth. After washing, dry the griddle immediately with a soft cloth.
*Note: Do not expose the griddle to a dishwasher, abrasive sponges, caustic cleaners, or acidic detergents.
Daily Care Notes:
Avoid high temperatures that can warp and damage the griddle.
Never put cold water or ice onto the griddle surface while it’s hot, this could cause warping.
Store in a dry place.
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Griddle Plates
Heavy duty, lift-off, removable griddle plates for indoor or outdoor use.
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The Best In Commercial Kitchen Equipment
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