A no-frills workhors. The large capacity dough chute and heavy-duty motor can handle any type of dough. Reduced work height and simplified roller adjustments were engineered with operator in mind. The small footprint and compact design make this model ideal for any kitchen. Safety features include safety dough chute, safety interlock, special guarding...meets OSHA requirments. Adjust dough thickness using levers secured by large ergonomic knobs. Hinged front door for easy access to rollers and scraper blades. Front door is equipped with safety interlock that stops rollers when opened. Scraper blades are easy to remove for cleaning and numbered for easy replacement. Maintenance free drive train, sealed and self lubricating. On/OFF switch has cover for protection from flour and water. Extra wide dough hopper accomodates large (42 oz) dough balls and allows the top set of rollers for the second pass to make a thicker dough piece. UL, NSF. 115V, 10 Amp, 50/60 Hz, Single phase. 9' grounded cord and plug. 3/4 HP motor. 3 chrome plated rollers (synthetic optional). 4" chrome plated adjustable legs. 21.5"H (without 4" legs) x 23"D x 24.75"W.
We have two of these rollers, both under warranty with many, many repairs - very poor quality. Bad rollers, bad motors, manf runs out of parts and mach sits idle for weeks on end. Not recommended for any pizza shop with med to high volume.
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