Cayenne Heavy-Duty Griddle, 48", 12000 BTU, Manual Control, stainless 4 burners placed every 12" for 30,000 BTU per 12" cooking surface, polished surface 1" thick plate, 24" cooking surface depth, stainless burner construction, stainless exterior, 5 - The Vollrath company has produced quality restaurant equipment for over a century.