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The Cayenne® Rotisserie Oven can cook and merchandise up to 15 chickens. 1.5 hours cook time and On/Off function. 220V, 5000 Watts. 37"W x 21.625"D x 26.125"H. Cooking chamber is 26.4375"W x 21.4375"D x 19.5625"H. This rotisserie uses baskets to hold chickens, meat, fish, lamb, or other foods, allowing it more versatility than standard spit-type rotisseries. It can cook 15 birds (3 pounds each). It is electric, so a hood is not required. Features a glass front for product viewing and merchandising. Minimum clearance on all sides is 8 inches.
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