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Chef System® Oven, Smoke & Hold, Electric, Low Watt, Roast-Air, 2 (1) smoke & hold, (1) cook & hold oven 5 pans each, stacked, 250å¡ only, programmable controls with timer, on casters, stainless steel construction, 120/60/1
- Piper products are built to last, with a selection of bakery and food service equipment including food transport cabinets, holding cabinets, proofers, blast chillers, ovens, merchandisers and catering and buffet serving equipment.
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