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Doyon Reversible Dough Sheeter - Bench Model LSA516
$7,900.00
DYN-LSA516
Bench model reversible dough sheeter LSA516- 71-1/2" long with 11 pounds dough capacity. 20 speeds, 23" stainless steel rollers. Handy adjustable roller gap- from 1/32” to 1 1/2”
(1-40 mm) thickness. Ideal for hotels, restaurants, pastry shops and small to high production bakeries. These sheeters are suitable for
sheeting and stretching any kind of dough: yeast, croissants, puffed pastries,
danish, flaky pastries, savory dough, soft pastry dough as well as stiff pizza or
other kinds of dough to the required thickness. - Doyon's baking equipment includes baking ovens, sheeters, rack ovens, mixers, proofers, bread slicers, pizza ovens and more.
Features:
- Enamel coating
- Forward reverse action is controlled by foot switch as well as hand controls
- 120V 4A 1PH NEMA 5-15P
- CE & ETL listed
- Both tables have perfectly synchronized drives. The exit conveyor is faster than entry to avoid possible dough obstruction and automatically prevents tearing of delicate dough
- fold-up conveyors for compact storage and easy cleaning
- Exceptional fold free reversible sheeting action
- 71 1/2”W X 41 1/2”D X 32”H
- CONVEYOR DIMENSIONS: 23”W X 59”L
- Both tables have perfectly synchronized drives. The exit conveyor is faster than entry to avoid possible dough obstruction and automatically prevents tearing of delicate dough
- 2 catch pans, one on each end
- Designed to ensure the highest degree of performance and efficiency you expect from Doyon
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Wholesale Prices!
Easy Online Ordering!
HUGE Selection!
Open to Public!
No Minimum Order!