Doyon Reversible Dough Sheeter - LMA630
Floor model reversible dough sheeter LMA630- 130-3/4" long with 30 pounds dough capacity. 20 speeds, 23" stainless steel rollers. Handy adjustable roller gap- from 1/32” to 1 1/2”
(1-40 mm) thickness. Ideal for hotels, restaurants, pastry shops and small to high production bakeries. These sheeters are suitable for
sheeting and stretching any kind of dough: yeast, croissants, puffed pastries,
danish, flaky pastries, savory dough, soft pastry dough as well as stiff pizza or
other kinds of dough to the required thickness. - Doyon's baking equipment includes baking ovens, sheeters, rack ovens, mixers, proofers, bread slicers, pizza ovens and more.
- Enamel coating
- Forward reverse action is controlled by foot switch as well as hand controls
- 1 HP, 120v/1ph
- CE & ETL listed
- Both tables have perfectly synchronized drives. The
exit conveyor is faster than entry to avoid possible
dough obstruction and automatically prevents tearing
of delicate dough
- fold-up conveyors for compact storage
and easy cleaning
- 130-3/4”W X 39 1/2”D X 45 3/4”H
- Designed to ensure the highest degree of performance and efficiency you expect from
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