BevLes Countertop Electric Pass-Thru Rotisserie Oven

BevLes Countertop Electric Rotisserie Oven


  • Manufacturer: BevLes Foodservice
  • Manufacturer Model Number FS-PT


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The BevLes Countertop Electric Pass-thru Rotisserie Oven is an attractive, compact unit that features a pass-thru design and a single stage cook and hold computer with 5 customizable cook programs. Holds up to 9 - 3 lb. chickens, and cooks chicken, wings, turkey breasts and ribs. Available with the following voltage options:

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  • Countertop Electric Pass-Thru Rotisserie Oven with Touchpad Controller
  • Pass-thru design
  • Utilizes valuable counter space with a "hot-hold" feature to enhance product merchandising and profitability
  • Serve your customers self-basted chicken, buffalo wings, turkey breasts or ribs cooked perfectly time and time again
  • Perfect for delis, convenience stores and quickserve restaurants
  • Excellent lighting promotes eye appeal and helps maintain optimum temperature so your customers keep coming back for more
  • Flat glass door
  • Removable stainless steel parts for ease of cleaning
  • 18 gauge, 404 Stainless Steel External Material
  • Holds up to 9 οΎ– 3lb/1.36kg chickens
  • High visibility with attractive design
  • Compact unit for small spaces
  • Single stage cook and hold computer with 5 customizable cook programs
  • Removable rotors for easy cleaning
  • Easy removable fat collection tray
  • Lighted theatre for maximum customer attraction
  • Dimensions: 32.75"H x 31.5"W x 21.75"D